Tucked away in olde-worlde Meard St, literally just one minute from Old Compton St, this second branch of Honest Burger serves an outstanding specimen, with sourced beef (original suppliers = The Ginger Pig), hand-rolled and cooked almost rare if you plead with them ('health and safety') and automatically served with hot and tasty rosemary-salted fries (they have their own potato farm), though you now have to specify that you want them properly salted. Portions are good, and all for a re...
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Hours
Mon to Sat 11.30am—11pm
Sun 11.30am—10pm
Hours
Mon to Sat 11.30am—11pm
Sun 11.30am—10pm
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No longer rare but still excellent
Still a great burger. Their expansion has not meant a decline in quality in the slightest. That's rare (like the burgers, but only if you plead with them to cook it that way...they're not meant to offer anything less than medium-rare... down to...ugh...health & safety).