A little miracle of a place started in 1986 by reformed Bangladeshi-born accountant Mohammed Safa, who was looking to get out of his profession and had read that vegetarian food was becoming trendy. This is a no-frills but warm spot with walls smothered in ever changing aphorisms, wise words and pedantries regarding healthy eating and being. The basic but often yummy all-you-can-eat buffet offers three types of rice, two vegetable curries (one for carbs, the other for protein) and a paneer-based...
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Hours
Noon—11pm daily
Hours
Noon—11pm daily
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