Exemplary and authentic tonkotsu-style ramen noodle soup, care of Kanada Kazuhiro, whose family business produced its first bowl of home-made noodles and pork broth in Yukuhashi (southwesterly Japan) in 2009, after Kanada had given up his job as a keirin competition racing cyclist. This simple operation produces a rich and somewhat murky (but not greasy) pork-bone broth (cooked for 18 hours) and a choice of four noodle textures (soft, regular, hard and extra hard) — plus very fine onigiri ...
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Address
64 St Giles High St, St Giles
London,
England
WC2H 8LE
Near: New Compton St
Hours
Mon to Sat noon—3pm, 5pm—10pm
Sun noon—8.30pm
Address
64 St Giles High St, St Giles
London,
England
WC2H 8LE
Near: New Compton St
Hours
Mon to Sat noon—3pm, 5pm—10pm
Sun noon—8.30pm
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