Squeezed into a caterpillar of a shape in Rupert St on the edge of Chinatown, just south of Soho and Shaftesbury Avenue, this inspired and adventurous restaurant leans towards a foodie, non-kosher side of "modern-day Jerusalem", with a just big enough menu "influenced by the rich cultures of southern Spain, North Africa and the Levan". Pork belly, lentils, "stroganoffed chicken", dried fruits, aubergine, labneh (a kind of yoghurt), couscous, mackerel and tahini all ...
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Hours
Mon and Wed 5.30pm—10.30pm
Thu to Sat noon—2.30pm, 5.30pm—11pm
Sun noon—2.30pm, 5pm—9pm
Hours
Mon and Wed 5.30pm—10.30pm
Thu to Sat noon—2.30pm, 5.30pm—11pm
Sun noon—2.30pm, 5pm—9pm
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